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PRO-FUSION GASTRONOMIE

Based based in Toulouse, Occitanie, FR, PRO-FUSION GASTRONOMIE works in food and beverage manufacturing, founded in 2008.

Within the food and beverage manufacturing space, the company focuses on its core offering rather than a broad product line.

Toulouse, Occitanie, FR is where the company is located.

Its current recorded stage is Small private company.

The company reports a headcount in the 1-10 range.

SectorFood and beverage manufacturing
HeadquartersToulouse, Occitanie, FR
CountryFR
Founded2008
Employees1-10
StageSmall private company

Website: donpepe.fr

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