New Culture
Revolutionizing how dairy products are made
Operating in alt protein based in San Francisco Bay Area, West Coast, Western US, New Culture was founded in 2018.
Profile
At New Culture, we are revolutionizing how dairy products are made. Instead of using animals, we are using microbes to express dairy proteins and culture real dairy products that are sustainable, ethical, and ultimately taste better while doing better for the world. We make animal-free cheese that stretches, melts, and tastes like the real deal.
New Culture is positioned in alt protein, a segment that rewards a clear, focused offering.
The business is associated with San Francisco Bay Area, West Coast, Western US.
Its current recorded stage is Corporate_Round.
The company reports a headcount in the 2-10 range.
It has disclosed roughly $28.5M in funding.
| Sector | Alt Protein |
|---|---|
| Headquarters | San Francisco Bay Area, West Coast, Western US |
| Country | United States |
| Founded | 2018 |
| Employees | 2-10 |
| Stage | corporate_round |
| Total funding | $28,500,000 |
Website: newculture.co.nz
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